How to Keep Sun Dried Tomatoes Fresh

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Sun-dried tomatoes make an excellent snack or component in dishes. They have a unique juiciness that is both salty and sweet, making them a favorite in salads, pasta dishes, and other cuisines.

They are manufactured by removing the majority of the moisture when dried in the sun. Sun-drying is a wonderful method for preserving tomatoes that have been passed down through generations. They are then preserved with oil or salt, with the addition of herbs such as basil and rosemary on occasion.

These popular and healthy tomatoes are often available all year, so here’s what you should know about them when it comes to storage.

How Long Do Sun-dried Tomatoes Last Unopened?

When stored properly, sun-dried tomatoes preserved in oil may survive for up to a year. Keep them in a cool, dark location in your pantry to keep them fresh and in good condition for as long as possible.

Tomatoes preserved in glass jars will keep far longer than those stored in cans or plastic, while also retaining much more taste and freshness.

Avoid bright light and temperature fluctuations, such as windows and kitchen areas.

When unopened and kept in average-fair conditions, sun-dried tomatoes will usually survive for around 9 months.

How Long Do Sun-Dried Tomatoes Last Once Open?

As soon as the container is opened, the spoiling process starts when air and moisture enter the storage environment. How long they will persist beyond this point is determined by a number of other variables.

If the oil level still covers the tomatoes, this will help keep them fresher for longer by keeping out moisture. Since oil is used to help store them in the first place, you may always add more if necessary. When refrigerated, sun-dried tomatoes immersed in oil with anything to keep the air out should last anywhere from a few weeks to a couple of months.

Sun-dried tomato open containers should be refrigerated and covered as soon as possible after use; otherwise, they will only survive a few days.

Sun-dried tomatoes that are not refrigerated will only survive a few days if opened at ambient temperature. They will lose freshness considerably quicker in hot weather.

Where Should I Store My Sun-dried Tomatoes?

Sun-dried tomatoes should be stored in two areas, depending on whether they are opened or unopened.

When opened, keep your sun-dried tomatoes in the fridge with a generous layer of oil and a tight lid or anything similar to keep the air out.

When unopened, keep them in a cool, dark place with a consistent temperature throughout the day and year.

Can I Freeze Sun-Dried Tomatoes?

Sun-dried tomatoes may be frozen in adequate storage containers for many months. Also, marking your new use-by date on your storage containers might be beneficial.

Sun-dried tomato storage duration will be drastically shortened after defrosting, thus consume them within 24-48 hours after defrosting.

Can I Eat Sun-dried Tomatoes Past The Expiration Date?

Most items may be eaten beyond their expiry date, particularly if they are marked with a best by or best before date. Like with other expired foods, the longer it sits, the more dangerous it becomes. As a result, you should constantly be on the lookout for symptoms that they have gone bad.

Do Sun-Dried Tomatoes Go Bad And What Are The Signs When They Have?

Sun-dried tomatoes, like other things, will go bad eventually. Hence, if you see any of the following indicators, it’s time to get rid of them.

1. If the oil becomes rancid or has an odd odor

2. If mold appears on the surface of the oil or tomatoes

3. If the tomatoes have oxidized and become yellow after being removed from the oil

If all of these things seem to be OK, and you begin eating the tomatoes, and they have grown brittle, excessively chewy, or taste strange, it is necessary to spit them out and discard them. A lack of moisture in sun-dried tomatoes is another clue that it’s time to say goodbye, since this normally indicates that they’ve reached the end of their useful life.


Knowing how to prolong the shelf-life of sun-dried tomatoes is the key to keeping them. In all circumstances, this entails a cold and dark location in the kitchen or pantry. Next, after you’ve opened them, place them in the refrigerator.


How do you preserve sun-dried tomatoes?

Sun-dried tomatoes should be stored in an airtight container, such as a mason jar with a tight-fitting cover. Consider using a glass container with a flip-top cover that clamps to seal for improved freshness.

How do you store dried tomatoes long term?

Dry tomatoes should be stored in airtight freezer bags. Freeze or store in a cold (60 F) dark area. Be careful to squeeze the air out of the bags. Use within 6 to 9 months for the best quality.

How long do sun-dried tomatoes last in fridge?

To extend the shelf life of your product, we recommend that you keep all Bella Sun Luci sundried tomato products in the refrigerator once opened. We suggest using the tomatoes within six months of opening, and adding olive oil as required to keep the tomatoes covered.

Can you store sun-dried tomatoes in olive oil?

Keep them in the refrigerator or freezer for longer-term storage. Personally, I preserve my dried tomatoes in a firmly sealed container with olive oil. When dried tomatoes are preserved in this manner, they will keep for a long time at room temperature, allowing you to enjoy them during the winter months.

Do you need to refrigerate sun-dried tomatoes?

Unopened containers of commercially dried tomatoes can keep for six to nine months without refrigeration, but you should refrigerate or freeze them after opening. Try to utilize them within a couple of weeks after opening them.

Do sun-dried tomatoes in a jar need to be refrigerated?

Sun-dried tomatoes should be refrigerated if not used within a few days after opening. Otherwise, keep them in a cold, dry, and dark area. Sun-dried tomatoes should be used within two weeks after being opened.

How long can you keep sun-dried tomatoes in a jar?

Rinse well and dry on a clean kitchen towel or paper towel. Season with chosen dry herbs and spices after totally chilled. Put the tomatoes snugly into the jar, then pour high-quality olive oil over the dried tomatoes to fully cover. Place in the refrigerator for up to 2 months.

How long can you store dehydrated tomatoes in olive oil?

Your oven dried tomatoes in oil will last for up to 6 months in the fridge. In the fridge, the oil will harden and become hazy. Don’t be alarmed! Just scoop out how much sun-dried tomatoes you wish to use and refrigerate the container.

Can I freeze sun-dried tomatoes?

Can I store sun-dried tomatoes in the freezer? You certainly can. As previously said, I freeze a couple batches of these delicious tomatoes to eat over rice, pasta, or in casseroles over the winter. Put the sun-dried tomatoes in a freezer bag and coat with a tablespoon of olive oil.

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